Knowledge and experience accumulated by the IMMER Group specialists are interesting and very effective for the food industry, where flexible packaging materials and corresponding technologies are widely used.
"For more than 20 years of the non-stop production, we have accumulated an extensive experience and knowledge in the field of flexible packaging. The industry is developing. New materials and monostructural laminates are appearing, providing best barrier qualities and high machinability of packaging. Owing to our solutions, the confectioners can expand the geography of their product supply and distinguish it among other products," said Natalia Kulik, Director of IMMER Group R&D Department.
The presentation highlighted market trends and crucial aspects of modern packaging, such as environmental sustainability, safety, manufacturability, end-use convenience, extension of product shelf life, as well as innovative R&D products of IMMER Group.
"We deeply appreciate our partnership relations and we hope for their fruitful continuation when holding educational events in the future. Our goal is to promote the exchange of best practices among professionals in various sectors of food industry and accelerate the introduction of innovative solutions in production," said Serhii Dudko, a representative of the Institute of Postgraduate Education at NUFT.
Participation of IMMER Ukrplastic in the seminar "Modern Aspects of Production of Flour Confectionery Goods. Safety and Quality Problems" is a part of the social responsibility program and is held within the framework of the strategic partnership of the Company with higher educational institutions of Ukraine.